Let's get cooking! Place your beef strips into a bowl and add the cornflour and beaten egg. Season with salt and pepper. Toss with your hands until completely covered. At this point, you can choose to cook them in the Airfryer for 15 mins on 180c or pan fry in sesame oil until brown and crispy - your choice! If you choose the Airfryer, check the meat every 5 minutes and toss around to ensure all meat is evenly cooked

Meanwhile, in a large saucepan, add onion, garlic, shallots, sugar, tamari, chilli and any greens you have chosen for this dish. Stir on a medium heat to combine and thicken. YUM!

Thats it!

To serve - fluffy white rice.